Matcha-tini Shaker
Our Price: $10.00
Recommended Use: Iced matcha tea or chilled matcha lattes
Tea sold separately. Use Gotcha Matcha for iced-teas and lattes.
21 February 2013
Matcha-tini Shaker
Matcha-tini Shaker
Makes "perfect-every-time" matcha iced-tea. Combine 1 tsp matcha powder with full scoop of ice and 8-12 ounces water. Shake well. Strain over fresh ice for a tall refreshing green tea tonic.
Our Price: $10.00
Recommended Use: Iced matcha tea or chilled matcha lattes
Tea sold separately. Use Gotcha Matcha for iced-teas and lattes.
Our Price: $10.00
Recommended Use: Iced matcha tea or chilled matcha lattes
Tea sold separately. Use Gotcha Matcha for iced-teas and lattes.
Celadon Blue Whisk Holder
Celadon Blue Whisk Holder
Celadon blue tulip-shaped whisk holder. Use for holding matcha whisk.
Use the celadon whisk holder to maintain the tulip shape curve of your bamboo whisk.
Celadon Blue Whisk Holder
Use the celadon whisk holder to maintain the tulip shape curve of your bamboo whisk.
Bamboo Whisk, 100 Prong
Bamboo Whisk, 100 Prong
More prongs mean more foam. This bamboo whisk is split from one piece into a 100 tulip shaped prongs. Most whisks on the market are 80 or fewer. Use to whisk matcha in a teabowl for a frothy foamy texture.
Split Bamboo Whisk. Use to whisk matcha in a teabowl. Store your whisk with a tulip-shaped celadon whisk holder.
Bamboo Whisk, 100 Prong
Split Bamboo Whisk. Use to whisk matcha in a teabowl. Store your whisk with a tulip-shaped celadon whisk holder.
Bamboo Tea Scoop - Light
Bamboo Tea Scoop - Light
Bamboo tea scoop used with matcha.
From left to right: Modern Tea Scoop, Traditional Bamboo Tea Scoop and
Bamboo Tea Scoop - Broad. All three spoons are suitable for use
with matcha tea powder. The broad scoop, is shorter and yields a
slightly larger serving than the other two. These utensils make
great accessories for salt cellars.
Bamboo Tea Scoop - Light
Compare Matcha Spoons
From left to right: Modern Tea Scoop, Traditional Bamboo Tea Scoop and
Bamboo Tea Scoop - Broad. All three spoons are suitable for use
with matcha tea powder. The broad scoop, is shorter and yields a
slightly larger serving than the other two. These utensils make
great accessories for salt cellars.Ceremony Grade Kama Matcha Thick Style Matcha Tea 30g
Ceremony Grade Kama Matcha Thick Style Matcha Tea 30g
An extraordinary matcha for discerning drinkers suitable for koicha, thick style, tea.
Kama Matcha, suitable for koicha thick style tea is masterfully blended for a delicate balance of sweetness and astringent flavors. Made from handpicked, shade-cultivated leaves which are lightly steamed, air dried, de-stemmed and finely ground on centuries-old stone mills.
Kama Matcha, is rich in nutrients and antioxidants, especially the potent and renowned catechin, EGCg. Matcha contains caffeine, which stimulates the body, and amino acids, which relax the mind. A serving provides 3 to 4 hours of mild steady energy. Perfect for focusing on work, meditation or play.
Preparation
Sift 1 tsp matcha tea into a tea bowl. Add 3 oz hot, not boiling, water (about 180 degrees). Whisk vigorously in a zigzag motion until a light foam covers the tea. Matcha is ready to drink. Adjust proportions to taste.
Why Sift Matcha?
For the same reason bakers sift flour before using. The static electricity in the air encourages powders (be it flour, baking powder, cocoa, etc) to stick together and form clumps. The same is true with matcha green tea powder. Sifting matcha smoothes it out and lets it blend better into your drink or cooking recipe.
About Nishio Growing Regions
We sourced this matcha from the environmentally friendly hillside region of Nishio. In the late 1800's a Buddhist priest introduced the varietal and production techniques of the Uji region used in matcha production. Soon Nishio became a formidable producer of matcha tea.
Japanese Sweets and Matcha
In Japan, matcha is enjoyed in combination with small sweets. Known as Wagashi, these sweets are made from natural, plant based ingredients. Wagashi adds a personal touch to matcha drinking, a chance to express a theme or reflect the change of seasons. Their sweetness, eaten prior to drinking matcha, balances out the flavor of the tea.
Look for Wagashi at Japanese markets. They usually contain some of the following ingredients: azuki beans, kidney beans, soy beans, potatoes, rice flour, wheat flour, sesame seeds and sugar.
Ceremony Grade Kama Matcha Tea 30g
Kama Matcha, suitable for koicha thick style tea is masterfully blended for a delicate balance of sweetness and astringent flavors. Made from handpicked, shade-cultivated leaves which are lightly steamed, air dried, de-stemmed and finely ground on centuries-old stone mills.
Kama Matcha, is rich in nutrients and antioxidants, especially the potent and renowned catechin, EGCg. Matcha contains caffeine, which stimulates the body, and amino acids, which relax the mind. A serving provides 3 to 4 hours of mild steady energy. Perfect for focusing on work, meditation or play.
Preparation
Sift 1 tsp matcha tea into a tea bowl. Add 3 oz hot, not boiling, water (about 180 degrees). Whisk vigorously in a zigzag motion until a light foam covers the tea. Matcha is ready to drink. Adjust proportions to taste.
Why Sift Matcha?
For the same reason bakers sift flour before using. The static electricity in the air encourages powders (be it flour, baking powder, cocoa, etc) to stick together and form clumps. The same is true with matcha green tea powder. Sifting matcha smoothes it out and lets it blend better into your drink or cooking recipe.
About Nishio Growing Regions
We sourced this matcha from the environmentally friendly hillside region of Nishio. In the late 1800's a Buddhist priest introduced the varietal and production techniques of the Uji region used in matcha production. Soon Nishio became a formidable producer of matcha tea.
Japanese Sweets and Matcha
In Japan, matcha is enjoyed in combination with small sweets. Known as Wagashi, these sweets are made from natural, plant based ingredients. Wagashi adds a personal touch to matcha drinking, a chance to express a theme or reflect the change of seasons. Their sweetness, eaten prior to drinking matcha, balances out the flavor of the tea.
Look for Wagashi at Japanese markets. They usually contain some of the following ingredients: azuki beans, kidney beans, soy beans, potatoes, rice flour, wheat flour, sesame seeds and sugar.
Sugar Destroyer - Matcha & Gymnema Sylvestre 30g
Sugar Destroyer - Matcha & Gymnema Sylvestre 30g
Matcha tea blended with Gymnema Sylvestre, an herb known as the Sugar Destroyer. Gymnema inhibits the absorption of sugar in the intestine and also blocks the taste of sugar on the palate.
Health Benefits of Sugar Destroyer Matcha with Gymnema
A study by The National Institute of Health claims, gymnema can serve as an effective and safe weight-loss formula that can facilitate a reduction in excess body weight and BMI, while promoting healthy blood lipid levels. Source: NIH http://www.ncbi.nlm.nih.gov/pubmed/15056124
People with diabetes, high cholesterol or who are significantly overweight should consult their health practitioner before adding gymnema to their diet. Gymnema is not recommended for small children, pregnant or nursing women or for people with hypoglycemia.
Tasting Note: Appearance, Aroma and Flavor
Sugar Destoyer Matcha with Gymnema tea is bright green and has the consistency of fine
talcum powder. The color is slightly subdued when compared to a
pure matcha. The aroma starts sweet and creamy like a quality
matcha and finishes with a hint of bitter herbs. The taste of
Sugar Destroyer is grassy and pungent with a distinct bitter note.
Matcha Preparation
Place 1/2 to 1 tsp. matcha (2 bamboo tea scoops) in a matcha bowl, then pour 60 ml (2 oz) of steaming hot water (180 degrees) into the bowl. Rapidly beat with a bamboo whisk until surface becomes foamy. You may also use an electric frother, but be sure to use a deep glass in lieu of a shallow bowl.
Sugar Destroyer - Matcha & Gymnema Sylvestre 30g
Health Benefits of Sugar Destroyer Matcha with Gymnema
- regulates blood sugar
- curbs appetite for sweets
- can help maintain health weight and cholesterol
- sugar-free, no preservatives or additives
- suitable for everyday
A study by The National Institute of Health claims, gymnema can serve as an effective and safe weight-loss formula that can facilitate a reduction in excess body weight and BMI, while promoting healthy blood lipid levels. Source: NIH http://www.ncbi.nlm.nih.gov/pubmed/15056124
People with diabetes, high cholesterol or who are significantly overweight should consult their health practitioner before adding gymnema to their diet. Gymnema is not recommended for small children, pregnant or nursing women or for people with hypoglycemia.
Tasting Note: Appearance, Aroma and Flavor
Sugar Destoyer Matcha with Gymnema tea is bright green and has the consistency of fine
talcum powder. The color is slightly subdued when compared to a
pure matcha. The aroma starts sweet and creamy like a quality
matcha and finishes with a hint of bitter herbs. The taste of
Sugar Destroyer is grassy and pungent with a distinct bitter note.
Matcha Preparation
Place 1/2 to 1 tsp. matcha (2 bamboo tea scoops) in a matcha bowl, then pour 60 ml (2 oz) of steaming hot water (180 degrees) into the bowl. Rapidly beat with a bamboo whisk until surface becomes foamy. You may also use an electric frother, but be sure to use a deep glass in lieu of a shallow bowl.
Matcha Bowl "Onishino"
Matcha Bowl "Onishino"
A matcha bowl with shino style glaze - thick, dimensional and painterly.
Matcha Bowl "Onishino"
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Matcha Bowl - Black
Matcha Bowl - Black
Black matcha bowl with black crackle glaze interior.
Chanoyu, the Japanese tea ceremony, celebrates imperfection and variety. No two objects are ever the same. Every artifact used for the ceremony is noticed and appreciated. Matcha bowls reflect the ideals of the tea ceremony in their form, texture and variety. Often associated with seasons, and type of tea, matcha bowls are an essential component to the Japanese tea ceremony. Do not fill the entire bowl with tea, but rather leave most of the interior to be admired while drinking. Notice how the warm tea bowl feels in your hands. Is the surface rough, or smooth? How does the bright green tea look against the black or pink glaze? Bowls are thought of as an extension of personal expression, find the one that suits you. Japanese tea masters were known to use “mei” pet names for their favorites objects and utensils. This was another way to notice and appreciate each object used in the tea ceremony. Our collection changes frequently and quantities are limited. If you see one you like, now is the time to make it your own.
Matcha Bowl - Black
Our Price: $30.00
Materials: Porcelain
Dimensions: 4 3/4" x 3 1/4"
Recommended Use: For whisking tea with a bamboo whisk
Chanoyu, the Japanese tea ceremony, celebrates imperfection and variety. No two objects are ever the same. Every artifact used for the ceremony is noticed and appreciated. Matcha bowls reflect the ideals of the tea ceremony in their form, texture and variety. Often associated with seasons, and type of tea, matcha bowls are an essential component to the Japanese tea ceremony. Do not fill the entire bowl with tea, but rather leave most of the interior to be admired while drinking. Notice how the warm tea bowl feels in your hands. Is the surface rough, or smooth? How does the bright green tea look against the black or pink glaze? Bowls are thought of as an extension of personal expression, find the one that suits you. Japanese tea masters were known to use “mei” pet names for their favorites objects and utensils. This was another way to notice and appreciate each object used in the tea ceremony. Our collection changes frequently and quantities are limited. If you see one you like, now is the time to make it your own.
Bamboo Whisk and Holder Set
Bamboo Whisk and Holder Set
Split bamboo Whisk and Holder Set. Use in combination with a teabowl for Japanese style matcha preparation.
Bamboo Whisk and Holder Set
Matcha Latte Set
Matcha Latte Set
The Matcha Latte Set includes a Bodum hand-held milk frother and Gotcha Matcha 80g tin. Enjoy foamy cafe style beverages at home or work. No batteries required.
Matcha Latte Set
This set includes a Bodum Milk frother and Gotcha Matcha 80g tin. Froth a hot or chilled matcha latte at home or work. Use cow's milk, rice, soy or almond.
Our Price: $45.00
Materials: Stainless Steel, Glass
Recommended Use: Hot or cold matcha lattes
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Bulk Kitchen Grade Dakota Matcha Tea for Green Tea Lattes, Smoothies and Recipes 1 Kilo Foil Pouch
Bulk Kitchen Grade Dakota Matcha Tea for Green Tea Lattes, Smoothies and Recipes 1 Kilo Foil Pouch
An economical choice for recipes, supplements and food applications. this bulk matcha tea product contains 100% green tea from Japan. No sugar, additives or preservatives. An excellent source of powerful antioxidants, including EGCg.
REE SHIPPING ON TIER ONE PRICING
Live UPS rates on all others.
Dakota Matcha Kitchen Grade - Tiered Pricing
REE SHIPPING ON TIER ONE PRICING
Live UPS rates on all others.
Cafe Grade Gotcha Matcha - Matcha Tea 200g
Cafe Grade Gotcha Matcha - Matcha Tea 200g
Cafe Grade Gotcha Matcha - Matcha Tea For Smoothies, Lattes and Desserts - Available in 3 Sizes
Now available in a 200g foil pouch. Good for 100 servings. This is a value pack for everyday matcha drinkers.
Gotcha Matcha is rich in nutrients and antioxidants, especially the potent and renowned catechin, EGCg. Matcha contains caffeine, which stimulates the body, and amino acids, which relax the mind. A serving provides 3 to 4 hours of mild steady energy. Perfect for focusing on work, meditation or play. Vibrant green in color, matcha tea has a pleasing aroma and a rich full-bodied taste.
Add Gotcha Matcha™ to your favorite green tea recipes. Froth with milk, blend with fruit or add matcha's powerful nutrients to your protein shake or smoothie.
Once opened, store canister in the refrigerator to help maintain freshness.
Gotcha Matcha is rich in nutrients and antioxidants, especially the potent and renowned catechin, EGCg. Matcha contains caffeine, which stimulates the body, and amino acids, which relax the mind. A serving provides 3 to 4 hours of mild steady energy. Perfect for focusing on work, meditation or play. Vibrant green in color, matcha tea has a pleasing aroma and a rich full-bodied taste.
Add Gotcha Matcha™ to your favorite green tea recipes. Froth with milk, blend with fruit or add matcha's powerful nutrients to your protein shake or smoothie.
Once opened, store canister in the refrigerator to help maintain freshness.
04 February 2013
Stainless Steel | Matcha Iced Tea Set with Martini Shaker
Matcha Iced Tea Set with Martini Shaker
The Matcha Iced Tea Set includes an 80g tin of Cafe Grade Gotcha Matcha tea and a stainless steel martini shaker. Add matcha, ice, water and your favorite flavor ingredient for a simple and quick iced-matcha tea. No steeping, brewing or heating required. Drink them everyday in the summer over ice, or neat.
Chilled Matcha Green Tea Latte Our Simplest Recipe, no Batteries Required
Optional
Gotcha Matcha-Tini with Soju and Agave Syrup
Matcha Iced Tea Set with Martini Shaker
Chilled Matcha Green Tea Latte Our Simplest Recipe, no Batteries Required
- Sift 2 tsps Gotcha Matcha into a martini shaker
- Melt matcha by adding 2 oz hot water or milk and stir until matcha becomes a smooth paste
- Fill shaker with 1 cup ice
- Add 6 oz milk - cow, almond, soy or rice
- Shake well
- Strain over tall glass with fresh ice
Optional
- Froth milk* in your favorite accessory and spoon foam over the top.
- Add flavor with orange juice, coconut water or lemon grass
- Sift a pinch of matcha over the top
- Sip through a straw.
Gotcha Matcha-Tini with Soju and Agave Syrup
In
a martini shaker, shake well 1 part Soju, 2 parts filtered water, 1 tsp
Gotcha Matcha, 1 tsp agave nectar and juice of half a meyer lemon.
Pour over fresh ice cubes. Serve with a lemon wedge.
Optional: add fresh mint or ginger.
ice-cream makers | Bulk Cafe Grade Gotcha Matcha - Matcha Tea 1 Kilo For Smoothies, Lattes and Pastries
Bulk Cafe Grade Gotcha Matcha - Matcha Tea 1 Kilo For Smoothies, Lattes and Pastries
The rich taste of powdered green tea for smoothies, lattes, pastries and savory recipes. Gotcha Matcha contains 100% green tea from Japan. No sugar, additives or preservatives. Buy this bulk option with a canister/sifter set and use only what you need while storing the rest in the freezer. Perfect for offices and large households.
Recipes and Tips:
Gotcha Matcha™
CAFE GRADE MATCHA TEA
Gotcha Matcha™ is rich in nutrients and antioxidants, especially the potent and renowned catechin, EGCg. Matcha contains caffeine, which stimulates the body, and amino acids, which relax the mind. A serving provides 3 to 4 hours of mild steady energy. Perfect for focusing on work, meditation or play. Vibrant green in color, matcha tea has a pleasing aroma and a rich full-bodied taste.
Add Gotcha Matcha™ to your favorite green tea recipes. Froth with milk, blend with fruit or add the rich taste of green tea to desserts, sauces and pastry.
Once opened, store canister in the refrigerator to help maintain freshness.
What is cafe grade matcha?
Cafe grade matcha is made with less delicate tealeaves, has a stronger flavor and is ideal for using in cooking, baking and mixing with milk/yogurt drinks. The price of ingredient grade is related to how green the matcha powder is, denoting the quality of tealeaves used. The greener, or "younger" a matcha is, the more expensive.
Why sift matcha?
For the same reason bakers sift flour before using. The static electricity in the air encourages powders (be it flour, baking powder, cocoa, etc) to stick together and form clumps. The same is true with matcha green tea powder. Sifting matcha smoothes it out and lets it blend better into your drink or cooking recipe.
Matcha Green Tea Latte – Hot or Cold
Add 8 oz steamed milk to 1 tsp Gotcha Matcha™. For best results mix matcha powder with 1 tbsp hot water in the bottom of your cup, then add steamed milk. When using an electric frother, add milk to matcha and froth in a tall glass. Pour over ice for a chilled Iced Green Tea Latte. Sweeten to taste.
Matcha Honey Recipe from "New Tastes in Green Tea"
1/2 tsp matcha + 1 tsp hot water
1/2 cup honey, any kind
1. Mix the matcha and hot water, and stir briskly until the paste becomes smooth.
2. Add to the honey and stir until blended to make this tea-flavored spread.
Gotcha Matcha Cafe Grade 1 Kilo Foil Pouch - Tiered Pricing
Recipes and Tips:
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CAFE GRADE MATCHA TEA
Gotcha Matcha™ is rich in nutrients and antioxidants, especially the potent and renowned catechin, EGCg. Matcha contains caffeine, which stimulates the body, and amino acids, which relax the mind. A serving provides 3 to 4 hours of mild steady energy. Perfect for focusing on work, meditation or play. Vibrant green in color, matcha tea has a pleasing aroma and a rich full-bodied taste.
Add Gotcha Matcha™ to your favorite green tea recipes. Froth with milk, blend with fruit or add the rich taste of green tea to desserts, sauces and pastry.
Once opened, store canister in the refrigerator to help maintain freshness.
What is cafe grade matcha?
Cafe grade matcha is made with less delicate tealeaves, has a stronger flavor and is ideal for using in cooking, baking and mixing with milk/yogurt drinks. The price of ingredient grade is related to how green the matcha powder is, denoting the quality of tealeaves used. The greener, or "younger" a matcha is, the more expensive.
Why sift matcha?
For the same reason bakers sift flour before using. The static electricity in the air encourages powders (be it flour, baking powder, cocoa, etc) to stick together and form clumps. The same is true with matcha green tea powder. Sifting matcha smoothes it out and lets it blend better into your drink or cooking recipe.
Matcha Green Tea Latte – Hot or Cold
Add 8 oz steamed milk to 1 tsp Gotcha Matcha™. For best results mix matcha powder with 1 tbsp hot water in the bottom of your cup, then add steamed milk. When using an electric frother, add milk to matcha and froth in a tall glass. Pour over ice for a chilled Iced Green Tea Latte. Sweeten to taste.
Matcha Honey Recipe from "New Tastes in Green Tea"
1/2 tsp matcha + 1 tsp hot water
1/2 cup honey, any kind
1. Mix the matcha and hot water, and stir briskly until the paste becomes smooth.
2. Add to the honey and stir until blended to make this tea-flavored spread.
3 Sizes | Cafe Grade Gotcha Matcha 80g
Cafe Grade Gotcha Matcha 80g
The rich taste of powdered green tea for smoothies, lattes, pastries and savory recipes. Gotcha Matcha contains 100% green tea from Japan. No sugar, additives or preservatives.
Matcha Green Tea Latte
Prepare this frothy beverage with either hot or cold milk
Add 8 oz hot water to 1 tsp Gotcha Matcha. Froth hot or cold almond milk and pour over matcha tea. When using an electric frother, add milk to matcha and froth in a tall glass. Pour over ice for a chilled Iced Green Tea Latte. Sweeten to taste.
What is cafe grade matcha?
Cafe grade matcha is made with less delicate tealeaves, has a stronger flavor and is ideal for using in cooking, baking and mixing with milk/yogurt drinks. The price of ingredient grade is related to how green the matcha powder is, denoting the quality of tealeaves used. The greener, or "younger" a matcha is, the more expensive.
Why sift matcha?
For the same reason bakers sift flour before using. The static electricity in the air encourages powders (be it flour, baking powder, cocoa, etc) to stick together and form clumps. The same is true with matcha green tea powder. Sifting matcha smoothes it out and lets it blend better into your drink or cooking recipe.
A simple and nutritious breakfast food, made with matcha tea and yogurt.
Cafe Grade Gotcha Matcha - Matcha Tea For Smoothies, Lattes and Desserts - Available in 3 Sizes
Matcha Green Tea Latte
Prepare this frothy beverage with either hot or cold milk
Add 8 oz hot water to 1 tsp Gotcha Matcha. Froth hot or cold almond milk and pour over matcha tea. When using an electric frother, add milk to matcha and froth in a tall glass. Pour over ice for a chilled Iced Green Tea Latte. Sweeten to taste.
- Read The Matcha Latte Page with more recipes, tips and photographs.
- Read the Matcha Recipes section for more sweet and savory matcha recipes.
What is cafe grade matcha?
Cafe grade matcha is made with less delicate tealeaves, has a stronger flavor and is ideal for using in cooking, baking and mixing with milk/yogurt drinks. The price of ingredient grade is related to how green the matcha powder is, denoting the quality of tealeaves used. The greener, or "younger" a matcha is, the more expensive.
Why sift matcha?
For the same reason bakers sift flour before using. The static electricity in the air encourages powders (be it flour, baking powder, cocoa, etc) to stick together and form clumps. The same is true with matcha green tea powder. Sifting matcha smoothes it out and lets it blend better into your drink or cooking recipe.
Matcha Smoothie Recipe
A simple and nutritious breakfast food, made with matcha tea and yogurt.
- 1/2 cup yogurt
- 2 tbsp honey or sugar
- 1/2 cup ice cubes
- 1 tsp ingredient grade matcha
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